How to Drink Better: With climate change increasing temperatures, it seems likely that Irish wine production is set to increase
How to Drink Better
How to Drink Better: Tastes differ but it depends on where wine is made, and where and how wine is consumed
How to Drink Better: The AC system gives a good indication of the style of wine you can expect
How to Drink Better: The distinctive combination of green and exotic fruits took wine world by storm in the 1970s
How to Drink Better: there are plenty of really interesting Italian wines to choose from
How to Drink Better: This original Italian aperitif can often be found in cocktail ingredients too
How to Drink Better: This fine white grape has yet to recover from falling out of favour in the 1990s
How to Drink Better: Good news is most supermarkets will have a decent Chablis for €18-€20
How to Drink Better: Any bottle of wine can be picked from your supermarket shelf without looking at the vintage
How to Drink Better: The best way to learn about wine is also the most fun way - drink it
How to Drink Better: Rosé is made by macerating the grapes and juice together for any length of time from a few hours to a few days
How to Drink Better: Producers are keen to sell their wine to anyone and everyone
How to Drink Better: Snobbish wine drinkers have always had a problem with the pink-hued inbetweener
How to Drink Better: The AOC system guarantees a wine comes from a defined geographical area and should also be a guarantee of quality
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