Mark Moriarty’s hasselback potato and parmesan gratinThis quick side dish is perfect with almost any meat or fishSat Nov 11 2023 - 03:59
Introducing Mark Moriarty, the new Irish Times recipe columnist: ‘My cooking in one word? Comfort’I hope you will find my recipes delicious, and achievable in your own home using everyday ingredientsSat Nov 04 2023 - 06:15
Mark Moriarty’s rigatoni cacio e pepeThis is one of the great pasta dishes of the worldSat Nov 04 2023 - 04:00
Mark Moriarty’s chilli con carne with guacamoleThis is one of my go-to recipes when I want to cook in bulk with maximum flavourSat Nov 04 2023 - 03:29
