Ingredients
- 3tbs elderflower cordial
- 3tbs white wine vinegar
- Juice of 1 orange
- 50ml olive oil
- 600g heirloom tomatoes
- 4 small or 2 large buffalo mozzarella
- 1tbs capers
- Coarse salt and black pepper
- A little fresh mint
1 Whisk the elderflower cordial, vinegar, orange and olive oil together.
2 Slice the tomatoes in an interesting and haphazard way, they will always look better.
3 Prize apart the mozzarella with your fingers and divide between four plates. Then arrange the tomatoes alongside.
4 Scatter the capers, season everything, including the mozzarella, with salt and pepper, then spoon the dressing on top.
5 Add a few mint leaves for perk, then serve.
Note: This would also be lovely on a platter, family style.
