Bottomless brunches: are restaurant booze offers breaking the law?
Author of new Irish study says alcohol remains a ‘clear and present danger’ to public
Author of new Irish study says alcohol remains a ‘clear and present danger’ to public
Failure to cut VAT would lead to job losses as well as ‘mass closures’, new report on the sector argues
Former journalist and businesswoman remembered for her pioneering spirit, unflappable nature and optimism
A negative cost/price dynamic is alienating consumers and pushing many businesses to the brink
From house prices to cost of living, the Government and Opposition parties need to win on these issues during any upcoming campaign
There are several partial explanations for Ireland’s high-price culture but there’s no smoking gun
Many restaurateurs are reappraising their businesses amid rising costs, changing diner habits and tight margins exacerbated by current VAT rate
Employment in the sector overall grew by more than 80 per cent between the first quarter of 2012 and the end of last year
A three-course meal for two in Dublin costs €80, according to the figures, compared with an average of €60 to eat in a Parisian restaurant
Almost €2.6 billion Covid-era business tax debt warehoused, new figures show
Committee to be told of estimated 40,000 job vacancies amid ‘unprecedented’ shortages
Most limitations to lift from 6am Saturday as Ireland has ‘weathered the Omicron storm’
Retail, hospitality and food industry call for change to close contact rules
Sectors plunged back into uncertainty by the restrictions caused by Omicron variant
Crosswords & puzzles to keep you challenged and entertained
How does a post-Brexit world shape the identity and relationship of these islands
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