John Wilson: Producers from this port wine stronghold have started to make unfortified red and white wines
Wine
Articles related to wine
Wines for the Weekend: O’Briens’ summer rosé sale includes strong offerings from established red wine producers
John Wilson: Wines from the Northern Rhône vary hugely in price and quality but the overall standard is impressive
Wines for the Weekend: The two wines below will be on offer in Aldi from May 30th until June 12th
John Wilson: The best-known grapes are Tempranillo and Garnacha but there are plenty of others too
Wines for the Weekend: Both of these bottles are perfect for summer drinking
John Wilson: All are lighter in alcohol and will provide refreshment on sunny days – either here or in Spain
Wines for the Weekend: White wines from the higher altitude vineyards can be fresh, light and fruity
John Wilson: Timorasso has become something of a cult favourite in Italy
John Wilson: I believe that most wine tastes better with food and most food tastes better with a glass of wine
Wines for the Weekend: Both wines, under the Sophie Valrose label, are available from SuperValu for €12
Craft makers here are using local produce to create fascinating complex drinks of a very high quality
Wines for the Weekend: A white Sicilian to try with shellfish and a classic smooth Chianti Riserva
No longer a staple of get-togethers, Valpolicella still deserves its time in the sun
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