Paul Flynn: Baked lemon sole, light tomato broth and a gazpacho saladAfter too much lockdown eating, the lightness of these summery dishes is just perfectSat May 30 2020 - 06:15
Paul Flynn: Grown-up pasta, straight from VeniceYou can still go to Italy. These three delicious dishes will take you thereSat May 23 2020 - 06:00
Paul Flynn: Salmon with an Asian twist and a seafood roast for a family feastThe arrival of better weather flicks a piscine switch in me. Try these three simple fish dinnersSat May 16 2020 - 06:40
Seafood RoastBeing all the same size is also crucial to the perfect result, no matter what the fishSat May 16 2020 - 05:55
Hake with roasted garlic cream and black puddingFish’s creaminess marries with darker flavours and black pudding works admirablySat May 16 2020 - 05:55
Skinny Asian salmon with cabbageThis salmon dish is a perky delight. The Asian twist gives vigour and interest to its rich fleshSat May 16 2020 - 05:55
Paul Flynn: An oxtail dish that’s as light as a featherPlus: pasta for when you think you’re tired of pasta and a smoked haddock supperSat May 09 2020 - 06:10
Paul Flynn: A lovely springtime barbecue feastDuring this tantalising weather, fire up the barbecue for delicious lamb chops and sides of beetroot and new potatoesSat May 02 2020 - 06:00
Paul Flynn: Tasty chicken traybake and my family’s favourite tomato sauceMake something magical from the tins in the cupboard when the fridge is bareSat Apr 25 2020 - 06:00
Paul Flynn: Posh bacon and cabbageRack of bacon with creamed cabbage, and a dish with eggs, potatoes, cheese and onion: flavours as familiar as a bag of TaytoSat Apr 18 2020 - 06:00
Paul Flynn: A magnificent savoury cake with potatoes, peppers and mozzarellaVegetarian dishes that are great on their own but will also go with your roast lambSat Apr 11 2020 - 06:00
Paul Flynn: how to cook the perfect potato rostiA ski trip to Switzerland pre-coronavirus restrictions yielded lots of inspiration for hearty, warming comfort foodSat Apr 04 2020 - 06:15
Paul Flynn: Here’s what happened when my kids took over our kitchenTeenagers at home? Do what we did and get them cooking dinner for the familyTue Mar 31 2020 - 06:02
Paul Flynn: Easy paella, cheesy soup and a warm hug of a pork dishA simple paella, a traybake of pork chops and a cheesy soup, inspired by my chef heroesSat Mar 28 2020 - 06:00
Paul Flynn: ‘We gave the place one last clean and turned off the lights’Kitchen Cabinet: Our food writer on closing his restaurant, and the start of a series of simple recipes written by chefsMon Mar 23 2020 - 07:39
Paul Flynn: A comforting Sunday night family dinner for challenging timesA delicious three-course dinner featuring a smoked haddock, leek and potato bakeSat Mar 21 2020 - 06:15
Paul Flynn: This chicken and bacon soup is wholesome and healthySpring brings opportunities to cook lighter, brighter dishes such as salads and shellfishSat Mar 14 2020 - 06:30
