Among the stands at this year’s Taste festival, in the Iveagh Gardens, Dublin from June 10th to 13th, is the Edward Dillon Wine Experience, where visitors can spit and slosh the finest New World wines.
The Irish Times Magazineis teaming up with the Edward Dillon Wine Experience to offer four readers the chance to win an exclusive prize – dinner at Chapter One on July 22nd, the Michelin-starred Dublin restaurant and current Food & WinePenfolds Restaurant of the Year. Each winner can invite a friend and will be joined by our wine expert John Wilson and Penfolds winemaker Tom Portet, who will expertly guide you through some fabulous wines to accompany a special menu created by Chapter One head chef Ross Lewis. To enter, email edwarddillon@irishtimes.com.
