The secret to stable, silky ice cream

‘Dr Freeze’, who leads an ice-cream course at UCC, is unravelling ice cream’s structure with sophisticated tools and improving its shelf life






YOU MAY ALSO LIKE...

The Irish Times ePaper

Six Nations 2025

Get the latest news, analysis and match reports from the M6N and W6N championships

Common Ground

How does a post-Brexit world shape the identity and relationship of these islands