Stars of Netflix's Chef’s Table headline Galway food event
Chef’s Table participants Alex Atala and Ben Shewry to take part in Food On The Edge
Chef’s Table participants Alex Atala and Ben Shewry to take part in Food On The Edge
Irish food is much improved but pub grub and ‘the full Irish’ need to smarten up
Visitors to Ireland spent €2bn on food and drink in 2017 and Fáilte Ireland and the Vintners Federation of Ireland want to improve pub menus
Five-year strategy aims to provide international visitors with ‘immersive experiences’
There’s a shortage of chefs at home, but globally Irish food is in safe hands
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