The Irish Times

Recipe for successful cooking with children

Encouraging kids in the kitchen may test your patience but it pays off in the long term

Tue Jul 23 2013 - 00:00

Pesto & Prosciutto Pizza Scrolls

These pizza scrolls are fun to make and are perfect for a light lunch, picnic or canapés for parents. We use a scone base for the dough so there is no waiting for yeast to rise. The pesto is the perfect excuse to have them whiz up a storm in the blender. Plus there should be extra left over for pasta the next day.

Tue Jul 23 2013 - 00:00