Food charity says it gave out 2.3 million meals between March and June
Public asked to make food donations to those affected by Covid-19 downturn
Nestlé Ireland announce €110,000 investment in FoodCloud
Irish social enterprise works with charities to help redistribute food to families in need
Social entrepreneurs vie for €40,000 awards programme
Social Entrepreneurs Ireland scheme is a nine-month support programme
Nestlé to pay FoodCloud to save surplus food from landfill
Food giant to provide a per pallet financial contribution to Irish not-for-profit
‘When people are struggling, food is the only thing you can cut’
Volunteer Kate Durrant is part of a group delivering food parcels to families every week
80,000 people relied on food parcels in Ireland last year
European fund delivered almost 1,000 tonnes of staple foods to Irish families
Launchbox kicks off sixth year with 10 new student teams
Trinity programme gives student teams access to mentorship and funding
Food bank to open in Roscommon for ‘new poor’
Working couples going without meals because of burden of financial commitments
Student start-ups: why colleges are encouraging students to be entrepreneurs
Skills linked to entrepreneurship – problem-solving, creativity, risk-taking – are in high demand among employers
Give your business some Voom with pitch to Richard Branson
Virgin Media calling for entries to innovation competition with €1.2m in prizes
FoodCloud teams up with Waitrose as it expands in UK
Not-for-profit social enterprise to pilot its food redistribution software with retailer
Obeo and FoodCloud make the most of our food waste
Two start-ups are making the most out of the food homes and businesses throw away, writes Una Mullally
FoodCloud wins chance to pitch business to Richard Branson
Irish start-up one of six companies selected across Ireland and UK for Voom 2016 final
Trinity College tops in Europe for producing entrepreneurs
UCD also included in list of top universities with graduates that go on to lead start-ups
On the breadline: how leftovers became a meal in Greece
Inspirational groups are finding companies with surplus food and giving it to people who need it
Is your dinner costing the earth? The food we eat and climate change
Less meat, more vegetables, reduced food waste . . . These are among the ways you can help cut carbon emissions. An event in Dublin this week looks at how we produce food and its impact on climate change
How we can stop wasting so much food
Food waste conference organised by EPA’s Stop Food Waste campaign hears of progress
Entrepreneurs embarking on the crowdfunding route find going tough
New Trinity College-based pilot programme taking stock after companies fail to hit funding targets
First start-up night proves a big draw
The first start-up night of the Start-up Academy saw 180 entrepreneurs of all sorts gather to share tips and insights.
Call for 50,000 signatures to reduce Irish food waste
One in four calories produced from food is wasted
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